Dragonfruit

Pink-skinned, white-fleshed dragonfruit — mildly sweet, packed with tiny crunchy seeds.

Slice in half, scoop with a spoon, or cube for a fruit bowl. Stunning on a platter. The flavour is gentle — closer to kiwi than a sugar-bomb.

• Pack: per kg
• Origin: South India + imports
• Storage: Refrigerate, eat within 5 days
• Best within: 168 hours of delivery